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Minor Ingredients + Food Law

Aug 05, 2026

August 2026 - Vol. 26, No. 15

Hello again! Today we continue our ingredient labeling series at the granular level, looking at ingredients found in only small amounts. Regardless of quantity, each ingredient has its moment to shine in the ingredient statement … though some may be recognized in an ensemble versus starring role. We’ll explain how to cast each ingredient to ensure your ingredient statements receive nothing but applause. We’re also recapping our recent fan favorite Office Hours session and sharing a highlight reel of discussions within our Insiders community.

In this issue:

  • Minor Ingredients with Major Labeling Considerations
  • The Inside Scoop
  • Keeping You Current

Warmly, 

Melissa Grzybowski, President, Food Consulting Company

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"I enjoy your newsletter and appreciate what you are doing on the labeling and regulatory front. I always appreciate hearing your thoughts!"

– Jan Matsuno, Founder, Yumbini Foods, LLC

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Feature Article

Minor Ingredients with Major Labeling Considerations

FDA requires every ingredient in the recipe formulation to be listed in the ingredient statement. Ingredients must be listed by common name in order of predominance based on weight. However, as with many regulations, there are some exceptions to the rule. Ingredients found in small amounts and incidental additives at insignificant levels are given leeway in this requirement.

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Q+A and Spotlight
July 2026 - Vol. 26, No. 14 Hello, all! These days, consumers are finding protein in everything from potato chips to bottled water. This nutrition trend also means protein claims are more common than ever. Today we’re helping a reader navigate these claims and sharing key takeaways from our workshop on retail Registered Dietitians’ role in regulatory compliance. Until next time, thank you for ...

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